Terms
1

Wines of the World (Eyewitness Companions)

Year:
2009
Language:
english
File:
PDF, 105.67 MB
0 / 0
2

Commercial Hydroponics 3rd Edition

Language:
english
File:
PDF, 17.62 MB
0 / 0
3
This is a limited version of the library and Chinese books are not available here.
Please use the TOR browser or VPN with a different country server to download this book.
5

Espresso coffee: the science of quality

Year:
2005
Language:
english
File:
PDF, 3.94 MB
3.0 / 5.0
7

Agriculture 5.0: Artificial Intelligence, IoT and Machine Learning

Year:
2021
Language:
english
File:
PDF, 12.89 MB
5.0 / 5.0
8

Food processing technology: principles and practice

Year:
2016
Language:
english
File:
PDF, 29.30 MB
0 / 0
9

Storey's Guide to Raising Chickens (3rd Edition)

Year:
2010
Language:
english
File:
EPUB, 11.01 MB
0 / 0
11

Fermentation and Food Safety

Year:
2001
Language:
english
File:
PDF, 20.40 MB
0 / 0
12

Food Processing Handbook (Vol. 1 and 2)

Language:
english
File:
PDF, 8.70 MB
0 / 0
13

Handbook of Alcoholic Beverages: Technical, Analytical and Nutritional Aspects

Year:
2011
Language:
english
File:
PDF, 40.19 MB
0 / 0
14

Brewing yeast and fermentation

Year:
2001
Language:
english
File:
PDF, 45.11 MB
0 / 0
15

The Backyard Chicken Bible: The Complete Guide to Raising Chickens

Year:
2014
Language:
english
File:
EPUB, 1.61 MB
0 / 0
16

Food Flavorings

Year:
1999
Language:
english
File:
PDF, 18.66 MB
0 / 0
17

The Science of Cheese

Year:
2013
Language:
english
File:
PDF, 3.87 MB
0 / 0
18

El milagro metabólico

Year:
2019
Language:
spanish
File:
PDF, 3.92 MB
5.0 / 5.0
22

Technology brewing and malting

Year:
2004
Language:
english
File:
PDF, 159.29 MB
0 / 0
23

The Compleat Distiller

Year:
2001
Language:
english
File:
PDF, 6.18 MB
0 / 0
29

Cozinha de estar: receitas práticas para receber

Year:
2018
Language:
portuguese
File:
MOBI , 5.29 MB
4.5 / 0
30

Sem Glúten: 101 receitas sem glúten de pães, bolos, cookies e biscoitos

Year:
2018
Language:
portuguese
File:
MOBI , 306 KB
5.0 / 0
31

Fruit and Vegetable Preservation

Year:
2007
Language:
english
File:
PDF, 14.40 MB
0 / 0
32

Bread Science: The Chemistry and Craft of Making Bread

Language:
english
File:
PDF, 18.31 MB
0 / 0
33

El ABC de la pastelería

Year:
2013
Language:
spanish
File:
EPUB, 15.64 MB
5.0 / 0
35

Bakery food manufacture and quality: water control and effects

Year:
2000
Language:
english
File:
PDF, 12.84 MB
0 / 0
36

Palm oil : production, processing, characterization, and uses

Year:
2012
Language:
english
File:
RAR, 13.71 MB
0 / 0
37

Biotechnology in Functional Foods and Nutraceuticals

Year:
2010
Language:
english
File:
PDF, 16.48 MB
0 / 0
39

Advances in Meat Processing Technology

Year:
2017
Language:
english
File:
PDF, 14.76 MB
0 / 0
41
This is a limited version of the library and Chinese books are not available here.
Please use the TOR browser or VPN with a different country server to download this book.
42

Introduction to Advanced Food Process Engineering

Year:
2014
Language:
english
File:
PDF, 86.15 MB
0 / 0
44

Dairy Processing Handbook - Tetrapak

Language:
english
File:
PDF, 48.07 MB
0 / 0
45

Food processing handbook

Year:
2006
Language:
english
File:
PDF, 15.60 MB
5.0 / 0
46

OCR Food and Nutrition for GCSE: Home Economics

Year:
2009
Language:
english
File:
PDF, 11.84 MB
0 / 0
48

Food Additives

Year:
2002
Language:
english
File:
PDF, 24.86 MB
0 / 0
49
This is a limited version of the library and Chinese books are not available here.
Please use the TOR browser or VPN with a different country server to download this book.
50
This is a limited version of the library and Chinese books are not available here.
Please use the TOR browser or VPN with a different country server to download this book.
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